Don’s Xmas Menu
08 December 2017 10:00 am
Don's - A Chef's Bistro Hanoi
Over the years members of this magazine have had the pleasure of eating much of the cuisine dished out at Don’s. Besides Thanksgiving — the patron is Canadian after all — one of the best feasts this comfort food-obsessed restaurant serves up is for Christmas. And by the looks of it, this year will be no different.
Egg nog, a lobster and caviar appetizer, a duet of Canadian oysters, pan seared Sapa goose breast, a chocolate and matcha Yule log and strawberry Santas. The menu is awash with tasty, Christmas-influenced fare, and costing VND1,488,000++ for the full five-course meal (with the egg nog of course), this is one hell of a good deal. Even better, the under-12s menu costs just VND188,000++.
If you really want to indulge, don’t forget New Year’s Eve. There’s a special extravagant menu set up for the last night of 2017. Think oysters, Canadian lobster, pan-seared foie gras and Canadian AAA beef fillet, and you’ll get the idea.