Tuesday, 07 March 2017 18:16


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Sitting on To Ngoc Van is the latest addition to Hanoi’s international cuisine; Handi, the city’s first Pakistani restaurant.


The restaurant opened after the Lunar New Year, and is already fast becoming a popular destination amongst Hanoi’s foodies.


The menu is straight talking, Pakistani food, split into two main sections — handi, a traditional dish with a lot of sauce, and karahi, a well spiced dish with a thicker sauce. There’s also a large selection of naan breads and rice dishes. All of the spices used are imported directly from Pakistan, and the meat is all halal.


Downstairs offers a comfortable dining experience while upstairs seats 10 to 15 guests, and can be hired for private parties.


Handi is at 50 To Ngoc Van, Tay Ho, Hanoi


Last modified on Tuesday, 07 March 2017 18:37
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